Monday, 26 January 2015

Love is Back on the Menu at Hopetoun Farm Shop Master Class Series

Attendees of the next Hopetoun Farm Shop master class will be served up a lesson in the art of cooking with love, provided by Dakota Hotel's Executive Chef, Marc Robertson.

The master class, which takes place on Thursday 12th February, will adopt a Valentines theme, with Marc demonstrating how to put together a sumptuous selection of delicious dishes, created especially for the most romantic night of the year.

Using the finest seasonal produce from the Farm Shop, such as their Hopetoun Estate Aberdeen Angus beef, Marc will show how to prepare each dish and give helpful tips and advice on how to prepare simple but great tasting food intended to stir up seduction.

Along with Marc, Neil Robertson from Wood Winters Wine will be on hand to partner up a selection of delicious, hand picked wines to accompany each dish, providing a sommelier's touch to what will already be a restaurant quality meal for two.

Elaine Shirley, Hopetoun Farm Shop manager, said: "Our master class series has been such a big hit and it's great to see the same faces returning. We are delighted to welcome Marc for the first time and looking forward to seeing what he is going to rustle up for a romantic night in. All of us really enjoy seeing the produce from the Farm Shop turned into these incredible dishes - it means we can give advice to customers on what they can make with their ingredients and also gives us some really useful cooking tips that we can try out ourselves!"

Marc's master class will take place at Hopetoun Farm Shop near South Queensferry on Thursday 12th February between 18.30 and 20.30. Previous master classes have sold out in a matter of days, with a waiting list created in case of last minute cancellations. Tickets are £10 and can be purchased direct from the Hopetoun Farm Shop or by calling 01506 830 716.





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